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Campfire Skillet Breakfast
The Campfire Skillet Breakfast recipe we found on Allrecipes by Jesi A is a hearty and flavorful meal that is perfect for camping or any outdoor adventure. It features classic breakfast ingredients like eggs, bacon, potatoes, and cheese all cooked together in a cast iron skillet over an open flame. The recipe is easy to follow and can be adapted to include additional ingredients such as bell peppers, onions, or sausage to suit your preferences. The dish is versatile enough to be served for any meal of the day and is sure to satisfy your hunger and fuel you for your outdoor activities.
Ingredients
Instructions
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To make a delicious campfire breakfast, first, you need to cook bacon in a cast iron skillet over a slow burning campfire. Once the bacon is cooked to your liking, take it out of the skillet and put it aside.
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Next, add potatoes and onion to the hot bacon fat in the skillet. Cover the skillet and cook for around 10 to 12 minutes until the potatoes become soft
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After the potatoes are done, crumble the cooked bacon and add it to the skillet. Then, crack some eggs into the skillet and stir everything together. Cover the skillet and cook until the eggs are set, which should take about 2 minutes
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Finally, sprinkle some cheese on top of the mixture and let it melt before serving your delicious campfire breakfast!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 239kcal
- % Daily Value *
- Total Fat 13g20%
- Saturated Fat 6g30%
- Cholesterol 168mg57%
- Sodium 381mg16%
- Potassium 468mg14%
- Total Carbohydrate 16g6%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 14g29%
- Vitamin C 16 mg
- Calcium 158 mg
- Iron 2 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
All nutritional data is an estimate. Actual nutritional values will differ based on your seasoning choices, type of meat and how lean it may or may not be.
